Easy Sloppy Joes Recipe (2024)

FAQs

What is the sloppy Joe sauce made of? ›

What is the sloppy joe sauce made of? It's made with ketchup, brown sugar, tomato paste, Worcestershire, chili powder, garlic, dry mustard, and a little Tobasco (if you want). That sauce coats the ground beef, onion, and bell pepper to make the filling.

Sloppy Joes are the sandwich, while Manwich is the store-bought canned sloppy joe sauce, produced by ConAgra Foods and Hunt's. What is this? While the brand markets this product as a quick and easy one-pan meal, I strongly recommend you make the sauce from scratch.

Try serving your sloppy joes with their own toppings such as slaw, melty cheese, grilled pineapple, or Hatch green chile. Even just adding a pickle gives extra flavor and crunch, transforming it from a bland sandwich into something great, like the recipe below!

Our Sloppy Jane recipe is a healthy cross between chili and Sloppy Joes that makes great sandwiches. This is a hearty sandwich is made with ground turkey or ground chicken so it is lighter and lower in calories. We love how easy these sandwiches are to make and how good they taste!

You don't have to dash out to the store if you're out of tomato paste; tomato sauce and tomato puree are both an excellent substitute. For every 1 tablespoon of tomato paste needed, use 3 tablespoons of tomato puree or sauce.

Serve easy-to-make Manwich Sloppy Joes on sweet dinner rolls for a fun bite-sized treat the whole family can enjoy. Give your Sloppy Joe a unique spin by replacing hamburger buns with taco shells and adding a little cumin, crisp lettuce, shredded cheese, and juicy tomatoes.

Sloppy Joe Tips

We suggest draining the browned beef, because excess grease serves as a barrier to sloppy joe seasonings. You'll want the beef to absorb these wonderful flavors as it cooks.

Some attribute the original Sloppy Joe to a cafe in Sioux City, Iowa, where, many years ago, in 1930 a cook named Joe added tomato sauce to his “loose meat” sandwiches. Voila: a new between-the-bread offering, and the sandwich's official name.

What is a cold sloppy joe? ›

In this part of the country, where I grew up, a sloppy joe is something else entirely. It's a triple decker sandwich—cold deli meat and cheese on dense rye bread—glued together with coleslaw and Russian dressing.

There are minor variations depending on the deli, but it is always a double-decker thin sliced rye bread sandwich made with one or more types of sliced deli meat, such as turkey, ham, pastrami, corned beef, roast beef, or sliced beef tongue, along with Swiss cheese, coleslaw, and Russian dressing.

The tip bell (which is rung with gusto when a generous tip is received) is from a Coast Guard cutter boat. Big Skinner used the bat to keep the bar in order in the 30s and 40s.

Some other names for sloppy joes include: barbecues, dynamites, gulash, sloppy janes, slushburgers, steamers, wimpies, and yum yums. What do you call sloppy joes where you live? Just like the many names for sloppy joes, you'll also find all sorts of variations on the recipe.

Ingredients. Tomato Puree (Water,Tomato Paste), Water, Sugar/Glucose-Fructose, Vinegar, Corn Syrup, Salt, Spices, Dehydrated Green Pepper, Red Pepper Flakes, Tomato Fibre, Guar Gum, Xanthan Gum, Maltodextrin, Dehydrated Garlic, Citric Acid, Flavour, Spice Extracts.

Serve on hamburger buns. Tomato puree (water, tomato paste), high fructose corn syrup, distilled vinegar, corn syrup, less than 2% of: salt, sugar, dehydrated onions, dehydrated red and green bell peppers, chile pepper, tomato fiber, spices, guar gum, xanthan gum, dehydrated garlic, carob bean gum, natural flavors.

Manwich, a portmanteau of man and sandwich, is the brand name of a canned sloppy joe sauce produced by ConAgra Foods and Hunt's, introduced in 1969. The can contains seasoned tomato sauce that is added to ground beef cooked in a skillet. It is marketed as a quick and easy one-pan meal for the whole family.

Notorious for being 'messy' to eat, a sloppy joe is a sandwich filled with a saucy meat mixture (typically using Ground Beef) with a sweet, tangy or spicy flavor profile, with seasonings and vegetables tucked in. It's fun to eat and is a crowd pleaser for kids and adults alike!